Nutrition Facts
Servings 30
- Amount Per Serving
- Calories 84kcal
- % Daily Value *
- Total Fat 5g8%
- Saturated Fat 2g10%
- Sodium 7mg1%
- Total Carbohydrate 8g3%
- Dietary Fiber 2g8%
- Sugars 7g
- Protein 1.4g3%
- Calcium 17 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

